Description
Almonds
- Name: Almond
- Botanical Name: Prunus dulcis
- Family Name: Rosaceae
- Commercial Part: Kernel (nut)
Product Description
Almonds, one of the oldest cultivated nuts, are prized for their crunchy texture and rich nutrition. Originating from Western Asia and North Africa, they are now a global staple. Almonds are enjoyed raw, roasted, or as ingredients in bakery, confectionery, dairy alternatives, and gourmet dishes. Their health-boosting nutrients make them an essential part of a balanced diet.
Applications
- Consumed raw, roasted, or flavored as snacks
- Widely used in bakery, confectionery, and sweets
- Key ingredient in almond milk, flour, and butter
- Added to cereals, salads, and gourmet recipes
- Used in traditional and modern cuisines worldwide
Nutritional & Health Benefits
- Excellent source of vitamin E for skin and immunity
- High in calcium, ideal for bone health and vegetarians
- Good amounts of magnesium, potassium, zinc, and iron
- Rich in healthy monounsaturated fats for heart health
- High protein, low carb – ideal for diabetics and energy boost
Why Choose Bombay Foodstuff Almonds?
- Premium-grade almonds with consistent quality
- Hygienically processed and securely packed
- Naturally fresh, crunchy, and nutrient-rich
- Suitable for both retail and bulk supply
- Trusted exporter with a strong global presence
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